How to bake banana muffins

Preheat your oven to 180C (150C for fan assisted) this recipe should make between 6-8 cupcakes/muffins depending on how chunky or small you like them :)

Gather your supplies :)

Cream together the 100g of sugar & the butter until smooth, light and fluffy :)

Like this :) (should take you around 5mins)

Measure out your 100g of flour, 2 eggs and a teaspoon of vanilla. Add the vanilla into your eggs and mix up!

Use your sieve to make sure there's no lumps on your flour. Add about a third of the amount of flour & eggs each time and stir up nicely.

Once your done your plain batter should look like this... Yum!

Now mash up your bananas in a separate bowl (I forgot to take a picture :( boo!) once all mushed go ahead and mix into your batter :)

Spoon the mixture into cupcake cases and bake for around 10-15mins or until they're lightly golden!

Should look something like this :)

I decided these bad boys were sweet enough without frosting or icing, so me & my parents ate them while they were still warm, but go ahead and add a topping if you like! Enjoy :)