How to alto-shaam roast small blade steaks Roast individual steaks very even and tender to slice to orderAlto- Shaam 31
Use a 1-2lb steakSeason steakPreheat to 200F (93C). Set hold at 132F (55C).Sear in a panProbe to 20F (-7C) less than desired final serving tempLeave meat to rest at up to132F (55C).