Finely grate the zest of the lemon (no white pith please!).

Finely chop the chilli (watch those fingers!).

Add a squeeze of lemon (easy peasy...).

Add the za'atar (it's got a lovely fragrance).

Mix in the tub of hummus (is it hummus or houmous?)

Make a circular well in the middle of the hummus and pour in the olive oil (it's where the magic happens!).

Sprinkle over some sunflower seeds (adds a bit of crunch!).

Sprinkle over some pumpkin seeds (adds more crunch!).

Chop the flat-leaf parsley and sprinkle over the hummus.

Finally, pepper (don't add black pepper!) over some smoked paprika, and sit back and enjoy your hummus... with a twist!