How to a moray melon eel

A Moray Melon Eel

19
STEPS
INGREDIENTS

You should have:  a knife, a melon, a variety of fruits, a board and a plate.

You should have: a knife, a melon, a variety of fruits, a board and a plate.

Cut into the side of the melon

Cut into the side of the melon

Cut into the other side of the melon up to the first cut you did

Cut into the other side of the melon up to the first cut you did

Take out the pips inside the eel

Take out the pips inside the eel

Draw a line with your knife a cm away from the mouth

Draw a line with your knife a cm away from the mouth

Peel the skin from the line to the mouth

Peel the skin from the line to the mouth

Cut the teeth like shown in the picture above

Cut the teeth like shown in the picture above

The teeth should look like this

The teeth should look like this

Make 2 circles on either side for eyes. Cut them out about a 5mm into the peel

Make 2 circles on either side for eyes. Cut them out about a 5mm into the peel

Cut 2 kiwis so that they fit into the eyes

Cut 2 kiwis so that they fit into the eyes

Cut a grape in half. Connect the half grape to the middle of the eye by using a toothpick

Cut a grape in half. Connect the half grape to the middle of the eye by using a toothpick

To make coral. Cut triangles out of the kiwis.

To make coral. Cut triangles out of the kiwis.

Start cutting and decorating the eel with dark and light kinds of fruits

Start cutting and decorating the eel with dark and light kinds of fruits

Your eel should look like this when you\u2019re finished.

Your eel should look like this when you’re finished.

  • Fruit salad